On Friday, we celebrated Katia’s birthday with champagne, Dr. Cow vegan cashew cheese, Basilcotta, Faux Gras and delicious cupcakes from Molly’s Cupcakes.


Next time you’re on Bleecker Street, you have to try these cupcakes! They come in a variety of a creative and mouth-watering flavors like Cake Batter, Peach Cobbler, Salted Caramel Butterscotch, and Cookie Monster. They also offer a chocolate or vanilla vegan cupcake with your choice of chocolate or vanilla frosting. I am in love with the vegan vanilla cake with vanilla frosting! They’re so delicious that they don’t even need a topping but vegans can top theirs with sprinkles from their “Sprinkle Station” or coconut. Visit: 228 Bleecker Street (between 6th and Carmine)

Chocolate Decadence from Molly's Cupcakes

Vegan Vanilla on Vanilla Cupcake from Molly's Cupcakes

Kahlúa Cupcake from Molly's Cupcakes

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